Gas Deck Oven

Product Detail

Multi Deck Gas Oven 




Gas deck oven, stone based Multideck ovens, steam pipe ovens, ideal bakery machines for catering, hotels, small or big food factory, GuangZhou Sain Mate Machinery provides one turnkey solutions for all kinds of foods projects.  









Quick details

Material of the front	mirror titanium stainless steel
Thickness of the front, two sides, back	1.0 MM, 1.2 MM, 1.2 MM
Material of interior casing	ALCOSTA  (food grade)
Thickness of interior casing	1.2 MM
Baking temperature	300?(572°F)
Working life	8-10 years
Lead time	7 days




Performance

* 430 SS cover, All 304 Stainless Steel inside,

* 12 sets -16 sets memory function( 1 time baking and avoid endless setting)

* Temperature Accurancy: ± 1 ?

* Avaliable Steamer device  for pain decampagne, baguette , Stone for baking Pizza

* Digital control panel for easy control temperature,steamer, timer

* Castors for easy move

* Steam system included

* Tempered Glass door for easy cleaning

* Protective Door Lock to avoid injury from hot steam comes from chamber

* Double heat - protecting glass window

 

 

Advantage

*The front is made of high quality stainless steel, nice appearance and durable.

*Increase the interior casing plate, and the temperature is more uniform; the thickened insulation saves more energy.

*Thicken the whole plate, when heating the furnace will have no thermal deformation and hold the heat well.

*Imported meter and electrical appliance make it safer and more durable.

 

 

Optional configuration

*Each deck can be separately installed the spray steam device to bake French baguette. 

*Lava Rock can be added to each deck to bake Pizza.




Specification



Detailed photos

Interior casing	Meter control panel
Computer control panel is optional.	Advantages: *Micro-computer controller with high precision and small error can control temperature accurately.   *Apply microcomputer control pulse ignition and flame detector system, in case of lighting failure, flameout and gas using up etc, the mechanism turns off the gas valve in 0.45s automatically with light and sound alarm, safe and reliable.




Package






Gas Consumption Chart

Item	Model Number	Kg/Hour(liquefied petroleum gas)	M³/Hour (Nature Gas)
1 Deck 2 tray	BKR-20H	0.35kg	0.7
2 Deck 4 tray	BKR-40H	0.75kg	1.5
3 Deck 6 tray	BKR-60H	1.0kg	1.8
3 Deck 9 tray	BKR-90H	1.2kg	2.5
2 Deck 4 tray baking + 8 trays proofing	BKR-40HF	0.75kg	1.5
5 trays Covenction Oven	BKC-5Q	0.25kg	0.4
8 trays Covenction Oven	BKC-8Q	0.35kg	0.7
12 Trays Rotatory Oven	BKX-12Q	2.8kg	6
16 Trays Rotatory Oven	BKX-16Q	3.5kg	7.8
32 Trays Rotatory Oven	BKX-32Q	5kg	11
64 Trays Rotatory Oven	BKX-64Q	6.2kg	14







?Multi tier gas deck oven 




Specification:

Your bakery solution provider - Multi tier gas Deck oven, an ideal bakery solution equipment, can be stone based deck oven, stone based Multi-deck oven, good for baking pizza, crossiant, baguette , cake or all kinds of breads . ideal bakery machine for Restaurant or Hotels and Catering as well food industry.  

 

Details: 








Properties:

1. Thermostat heating . Manual control or Digital control optional.

2. Each deck with Upside-down fire can be heated separately.

3. Electric oven with mesh arrangement makes the fire even, distributing heat evenly throughout for consistent baking and browning.

4. Compared with conventional electric oven, the gas one has high combustion efficiency and less gas consumption, saving the cost of power capacity increasing and distribution lines, economic and practical.

5. The front is used by mirror titanium stainless steel, there are also royal gold, silver and black colors can be chose.

6. Door allows unobstructed view of product being baked.

 

Advantages:

1. The front is made of high quality stainless steel, nice appearance and durable.

2. Increase the interior casing plate, and the temperature is more uniform; the thickened insulation saves more energy.

3. Thicken the whole plate, when heating the furnace will have no thermal deformation and hold the heat well.

4. Imported meter and electrical appliance make it safer and more durable.




DECK OVEN PARTS

Interior chamber (1.5mm thickness Aluminum, better than Stainless Steel for disturbing heat) 

Tips :The thermal of Aluminum conductivity : 204/W * (m * k), Stainless Steel thermal conductivity: 14 /W*(m*k)	Solenoid valve(Imported from Taiwan)
Manual control panel (Brand: CAHO,Taiwan)	eating Tube for electric(Brand: Zoppas Group from Italy)
Digital control panel(Brand: Edison from USA)	Advantages: *Micro-computer controller with high precision and small error can control temperature accurately.   *Apply microcomputer control pulse ignition and flame detector system, in case of lighting failure, flame out and gas using up etc, the mechanism turns off the gas valve in 0.45s automatically with light and sound alarm, safe and reliable.